In celebration of the Great American Beer Festival, we've been going through the cellar for special, limited-time releases. Bourbon, Wine, and Rye Whiskey barrels add a depth of flavor to our offerings.
Wine Barrel Soured Golden Ale -with Brettanomyces & Lactobacillus (2015)
Bourbon Barrel Imperial Stout (2014)
Wine Barrel Aged Grand Cru (2013)
Rye Whiskey Barrel Wee Heavy (2015)
Wine Barrel sour Tripel- with Brettanomyces & Lactobacillus
Baltic Porter (2014)
#GABF #GABFLoveland #LoveBeerCulture #iamdrinkingaletoday #LovelandAleworks