Upcoming Events

Filtering by: cellar release

Nov
23
to Nov 24

Barrel-Aged Sour Bottle Release

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Grab a friend for the simultaneous release of our four barrel-aged sours. Available in the taproom on Black Friday and Small business Saturday.

Tequila Barrel-Aged Sour: A medal winning blend of two barrel-aged golden sours and our Saison aged in a tequila barrel. Strong tequila aromas give way to a unique tart sour reminiscent of a fruity margarita

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Barrel-Aged Sour Golden Ale: Dry and extremely tart. This beer has an amazing sharp sourness with a great funk. The brettanomyces gives this beer a wonderful acidity and farmhouse character

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Tequila Barrel-Aged Sour with Raspberry: A unique blend of 3 tequila barrel-aged sours, fruited with raspberries. Delicate tequila aromas give way to a unique tart sour reminiscent of a raspberry margarita.

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Bourbon Barrel-Aged Sour: Our base sour aged in Bourbon barrels. Unique and highly drinkable.

40% off Merchandise for Black Friday & Small Business

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Sep
17
to Sep 22

GABF Week Beer Tappings and Daily Prizes

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Unique cellar beers on tap for the week of the Great American Beer Festival. Available as flights. Stop in for our daily prize giveaway. If you're at the festival, you can find us at the 'Meet the Brewer' section at the Denver Convention Center.

  • Raspberry Tequila Barrel Aged Sour Ale

  • Lockwood Brown (Pro-Am entry)

  • From Palisade With Love: Barrel Aged Sour

  • Sour Golden Ale w/Vanilla

  • Bourbon Barrel-Aged Tripel

  • Peach St. Bourbon Barrel-Aged Imperial Stout

  • Tequila Barrel-Aged Sour Ale

  • Sour Golden Ale

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Nov
1
to Nov 5

Fall Cellar Release

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We needed to make room in the cooler for cases of Raspberry Sour, so this beer needs to be shared with the world. It will be on tap throught the weekend and also available in Crowlers to-go.

We've got everything from 2012 Flanders Red to our 5th Anniversary IIPA available. 

Take a New Route Stout
2012 Flanders Red
BAMF Gose
Coconut Porter
Anniversary IIPA
Rum Dunkelweisen
Peachberry Sour
Port Barrel-Aged Imperial Ttout
Golden Sour with Raspberries
Barrel-Aged Gose with Grapefruit
Caramel Porter

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Sep
30
to Oct 7

Cellar Release: GABF Week

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We love the Great American Beer Festival! and will be celebrating by having 14 additional special releases available during the week of GABF. Come sample some of our special projects that have not been available to the masses. We're releasing sours, barrel-aged ales, Belgians, stouts. 16 beers in all...only available during GABF week.

#gabfloveland #coloradocraftbeer #brewedthehardway #kettlesoursmatter #lovebeerculture #craftnotcrap #gabf2017

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Aug
18
12:30 PM12:30

Bourbon Barrel-Aged Imperial Stout taproom release

We're not known for making small beers, and this one is no exception. Come enjoy our Bourbon Barrel-Aged Imperial Stout back on tap. Aged for 8 months in oak bourbon barrels. Vanilla, bourbon aromas and flavors, and a slight spiciness join coffee and chocolate aromas to introduce caramel, raisin, and licorice notes that balance the big roast flavors.

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Jul
8
to Jul 9

Fest of Ale 5



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Come celebrate 5 years of brewing and crafting hand-made ales in downtown Loveland on July 8th, 2017. The ticketed event will offer five, unique, barrel-aged beers, designed and conceived with the input of 5 local non-profits. Barrel aged sours, stouts, IPA's and others will be featured offerings. Five additional ales from past celebrations will be available as well.

Two sets of live music will be provided by the Northern Colorado bluegrass band,Lineage Band. Local food trucks will be on the expanded brewery site for the celebration from 4-10 pm.

Enjoy backyard games and an entertaining tricycle race course.

Attendees will get to vote on their favorite non-profit collaboration beer, with the winning charity receiving a cash donation and two premium scheduled dates for Loveland Aleworks' weekly Pints for the People events.

Tickets will be $25 and will be available at http://www.Lovelandaleworks.com after May 1st. Tickets will also be for sale in the taproom. We are proud to be working with the following, local, non-profits: Hearts & HorsesThompson Education FoundationLarimer County Humane SocietyLarimer County Food Bank, and Habitat for Humanity.

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May
19
12:00 PM12:00

Bourbon Barrel-Aged Imperial Stout release

Join us this summer as we have Bourbon Barrel-Aged Russian Imperial Stout on tap throughoput the summer.   This beer was aged for 12 months in Laws Whiskey Barrels and meticulously blended by our brewers. It pours black with a tan head that lingers and leaves heavy lacing on the glass. as this ale warms, you will experience layers of aromas and flavors reminiscent of dried fruit, vanilla, caramel, and bourbon.

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Nov
26
12:00 PM12:00

Bottle Release #1

Loveland Aleworks is kicking off the holiday season with their first ever bottle release.  Barrel-Aged Colorado Grand Cru is a full-bodied Belgian style Abbey Ale, aged in red wine barrels for 16 months that weighs in at 9.5% ABV. It has a deep mahogany hue, vanilla, banana and ripe cherry aromas with a huge spicy oak character that it pulled from the barrels during its long rest.  The beer will be released in 750 mL bottles only at the brewery at 12:00 PM on Saturday, November 26th while supplies last.

November 26th is Small Business Saturday and downtown Loveland is packed with locally owned and operated establishments. It is the perfect time to come out and support your local and independent breweries, shops, restaurants, and bars. Loveland Aleworks will be offering deals on their apparel, glassware, and 32 oz Crowler Cans the entire weekend.   

The brewing team at Aleworks has been filling barrels since opening over 4 years ago. Brewers Nick Callaway and Paul Klapper fill as many barrels as they empty .They will continue to release these fine aged ales as they become ready. The brewery has upwards of 3000 gallons of beer aging in oak barrels.

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Oct
3
to Oct 8

GABF WEEK: Cellar Reserve Barrel-Aged Beer releases

In celebration of the Great American Beer Festival, we've been going through the cellar for special, limited-time releases. Bourbon, Wine, and Rye Whiskey barrels add a depth of flavor to our offerings.  

Wine Barrel Soured Golden Ale -with Brettanomyces & Lactobacillus  (2015)

Bourbon Barrel Imperial Stout (2014)

Wine Barrel Aged Grand Cru (2013)

Rye Whiskey Barrel Wee Heavy (2015)

Wine Barrel sour Tripel- with Brettanomyces & Lactobacillus

Baltic Porter (2014)

#GABF #GABFLoveland #LoveBeerCulture #iamdrinkingaletoday #LovelandAleworks

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